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Knife Skills: Chop and Slice like a Pro!

March 18, 2018
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The University of Arizona Yavapai County Cooperative Extension Offers

Knife Skills: Chop and Slice like a Pro!
Chef Aimee Novak will be teaching a hands-on class that focuses on the fundamental techniques of safe and efficient knife care and handling. In this class, you will learn and practice different techniques to cut various vegetables for a Stir-Fry  dish that will be demonstrated and sampled with all of our perfectly sliced veggies. Knives, aprons and food are supplied.
This class requires advanced registration of a non-refundable fee of $15.00 to cover class costs. Class space is limited, so register early. The class will be on Tuesday March 27 from 5:30-7:30 pm at the Prescott Extension office located at 840 Rodeo Drive, Building C. Call 928-445-6590 x221 to register.

For more information, visit our website at: https://extension.arizona.edu/events/2018-03-27/knife-skills

Persons with a disability may request reasonable accommodation, such as a sign language interpreter, by contacting at 928-445-6590
Requests should be made as early as possible to allow time to arrange the accommodation.
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Prescott Living Magazine

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NEW EVENT — Professional boxing is coming to Findlay Toyota Center in Prescott Valley on Friday, August 12. This is the first boxing event to be held at the arena. Tickets start at $30 and will go on sale on Friday, July 8th. Tickets can be purchased at the arena box office and on Ticketmaster.com.Event and ticket info: www.findlaytoyotacenter.com/events/sweet-science-boxing-1 ... See MoreSee Less

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Happy 4th of July! We hope you enjoy your Independence Day celebration with friends and family. ... See MoreSee Less

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