Director of Food and Beverage
Vanessa’s journey to Prescott began in Santa Fe, New Mexico at our former sister property, La Fonda on the Plaza. She has been with the Hassayampa Inn for seven years in many different capacities. No stranger to hospitality and customer service, her “can do” attitude has elevated the customer service to exceptional levels. As the Food & Beverage Director, Vanessa’s leadership in the day-to-day operations of the Peacock Dining Room, the Glass Bar and servicing of the banquet events has been, “nothing short of brilliant”, according to Penny Allphin, Director of Sales & Marketing at the Hassayampa Inn.
Vanessa is also a mother of two beautiful little girls who keep her busy when she is not overseeing her departments.